Thursday, January 23, 2014

Happy National Pie Day!

I realize it’s almost over, but I just heard from my friend, and world-famous pie guru, Kate McDermott, that today was National Pie Day. To celebrate, I decided to repost my personal favorite pie video – the strawberry rhubarb custard pie!  This sweet/tart pie is ultra-simple to make, and a great way to enjoy rhubarb’s bright, unique flavor. Click here to see the original post and ingredients. Enjoy!

9 comments:

Kevin Yavno said...

I'd argue that Pie day is actually March 14th.

Unknown said...

Thought Pie day was March 14, or 3.14

1f62224a-84e9-11e3-8a17-000bcdca4d7a said...

Ha!
You Californians are really out of touch with the seasons!
Where am I supposed to get decent strawberries for the next few months? :)

Monica said...

This is an ab fab pie bit it is the WRONG weather for it. We need a winter pie. She says shivering, with wind chill it is 14 F and heat pumps were never meant for this. Oven food weather

Scott Barber said...

Be-bop a re-bop, rhubarb pie!

will dukeshire said...

hey chef John. If I had just one food wish, this would be it.my absolute favorite pie. never had it with custard, but I love custard, so this is my food wish come true. the only thing I would do with this is.... also try strawberry peach and custard pie! sound like it mike work? God Bless, your friend willy in newfoundland canada

sam kthar said...

I was wondering and hoping you would grant a food wish request :). I would love to see you make the perfect tiramisu for valentines day. I hope you consider. Take care chef John!

Starasia Wright said...

I was wondering is the recipe listed for the topping?

Chef John said...

There's no recipe for the topping, it's just whipped cream!