Monday, June 27, 2016

Next Up: Something with Dates


7 comments:

David Krueger said...

I can't wait just got back from Dubai with a pound of dates. Medjool dates.

Sevie Breaux said...

Never worked with dates before, I assume they are quite common and not hard to find.

Khalid Harbi said...

It's very cool chef John, i'm from Saudi Arabia we do make a lot of recipes with it, these dates that you have are called "ruttab" they are very sweet and they don't have much fiber, it's good in desert. You can make datecake or make a datepie with minced dates and Tahini sauce mix in with some pistachio nuts, it's easy and it taste amazing.

Cryptoclassic said...

Try not to date yourself too much.

Sevie Breaux said...

You're Alexander The Great of your tiny date.

Rocco E said...

Blue Apron has nothing on you Chef John.

Emz Louise said...

Could I use raisins instead of dates? Not fond of dates...