tag:blogger.com,1999:blog-7173052990851751381.post2830026530191523157..comments2024-03-18T06:57:55.423-04:00Comments on Food Wishes Video Recipes: Potato Pancakes – Delicious, But They Go Right to My ThighsChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7173052990851751381.post-35521316098814382202018-01-14T18:12:20.250-05:002018-01-14T18:12:20.250-05:00The best potato pancakes are made by using, now do...The best potato pancakes are made by using, now don't laugh, the Acme safety grater. As dangerous as a mandolin but produces the perfect slurry for these pancakes.<br />Another pointer that I recently learned was to let the potato water sit for awhile after the spuds have been removed. Then pour off 99% of the water and incorporate the settled out starch.<br />You'll love the improved potato pancake. steelheaderhttps://www.blogger.com/profile/15217998033752193333noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-35866028624274627392012-12-18T13:04:00.384-05:002012-12-18T13:04:00.384-05:00Thank you!Thank you!Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-71335223193001777242012-12-17T23:50:41.621-05:002012-12-17T23:50:41.621-05:00Hello Chef John,
I am a long time fan(about 2 and...Hello Chef John,<br /><br />I am a long time fan(about 2 and 1/2 years). I would just like to thank you for all your wonderful videos and recipes. Because of Foodwishes, I have started cooking much more often than before. My cooking has gotten much much better than before as well. Thank you for your awesome videos and Happy Holidays! :)Anonymoushttps://www.blogger.com/profile/18138574552677114828noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-13194936768859983872012-12-16T00:00:06.371-05:002012-12-16T00:00:06.371-05:00Chef John,
This was my sixth Foodwishes recipie. ...Chef John,<br /><br />This was my sixth Foodwishes recipie. My girlfriend grew up eating these during the holidays as a child, but hadn't had them in years. We decided to take the plunge today to have alongside your trout recipe, for which it turned out fantastic (lemon butter parsley is a great sauce for potato pancakes too, who knew?)<br /><br />The recipe turned out brilliant! My grater isn't especially coarse, and I was sure my microplane would have turned things to mush, so I decided to cut the onion with the dicer plane on my mandolin, worked like a charm. Still tearful though. ;)<br /><br />Thanks again for taking the time to make this video! Take care.Orenwolfhttps://www.blogger.com/profile/16488543081021464225noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-56511934476020288742012-12-14T08:19:06.421-05:002012-12-14T08:19:06.421-05:00Hello Chef John!
First of all, I wanted to tell yo...Hello Chef John!<br />First of all, I wanted to tell you how much I love you, I'm watching every of your videos multiple times, and most of them are truly amazing.<br /><br />But the real reason why I write this comment (the first comment ever for one of your videos), is that I am surprised that you have too much belly fat! Cayenne pepper is know for boosting the metabolic systems, as well as reducing the appetite! <br />So my suggestion is that you simply eat and use MORE cayenne pepper! It's your favorite anyways! <br />Maybe use it for breakfast as well ;))<br /><br />Greetings from Austria!<br />ramSiUnknownhttps://www.blogger.com/profile/01321054251900185421noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-43806935706042582402012-12-14T04:23:57.665-05:002012-12-14T04:23:57.665-05:00I love the humor in your posts but most importantl...I love the humor in your posts but most importantly I love reading about dishes that are new to me. The Adobo post is definitely one of my faves coz I sometimes cook it myself. Keep the ideas coming so we all have kitchen inspiration esp. on days when there is nothing in my mind except for fried food.khalasanhttps://www.blogger.com/profile/06944885591021240939noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-48805195209133343772012-12-14T03:14:43.491-05:002012-12-14T03:14:43.491-05:00I love that you reposted this for Hanukkah right a...I love that you reposted this for Hanukkah right after the hamlet recipe.KPeffhttps://www.blogger.com/profile/13984807463554346990noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-7626664274585713162012-12-14T00:18:01.593-05:002012-12-14T00:18:01.593-05:00Thanks Judy! Yes, the rinsing is primarily to remo...Thanks Judy! Yes, the rinsing is primarily to remove the potato starch which prevents the pancake from getting crispy. Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-87062868090437561832012-12-14T00:05:32.011-05:002012-12-14T00:05:32.011-05:00They will oxidize in the air Isabel--plus the rins...They will oxidize in the air Isabel--plus the rinsing needed to happen to take out some starch. Didn't he say that in the vid--I am almost positive...or maybe I have watched so many of these now ;) <br /><br />Chef! I am so excited you are doing lower carbs for yourself--now we might get some yummy low-carb food wishes, yeah? I am always looking for that! <3 I can't wait to see ;)<br /><br />Judyhttps://www.blogger.com/profile/08132178912597355017noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-55571652939326452622012-12-13T21:52:36.821-05:002012-12-13T21:52:36.821-05:00Why do you grate the potatoes into water when you ...Why do you grate the potatoes into water when you need them super dry? Seems like a step one could skip and if you just grate the potatoes and squeeze the potatoes dry.Isabelhttps://www.blogger.com/profile/01272372430024625356noreply@blogger.com