tag:blogger.com,1999:blog-7173052990851751381.post4400270335460216743..comments2024-03-29T07:48:15.799-04:00Comments on Food Wishes Video Recipes: Fresh Salmon Cakes – UncannyChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger31125tag:blogger.com,1999:blog-7173052990851751381.post-69550075591085148892019-10-06T19:02:45.670-04:002019-10-06T19:02:45.670-04:00These are a big favorite in our house! And the bes...These are a big favorite in our house! And the best part: they freeze really well!! I'll double the recipe and make a ton of these cakes, wrap each one up and freeze for those nights when you have no menu planned. They thaw and cook just fine! My 10 month old son LOVES these too!Anonymoushttps://www.blogger.com/profile/12249530609058497944noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-16517563140152230492018-11-08T22:32:09.729-05:002018-11-08T22:32:09.729-05:00Farm salmon is sustainable. However, I usually bu...Farm salmon is sustainable. However, I usually buy the one that's on sale (also the freshest!). I will try this recipe, it should be better than the elementary school lunch version I had 50 years ago which turned me off salmon cakes until now.Anonymoushttps://www.blogger.com/profile/12448629148246217891noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-11097600251769473382018-09-21T17:14:47.615-04:002018-09-21T17:14:47.615-04:00Chef John,
I just wanted to thank you for this mos...Chef John,<br />I just wanted to thank you for this most delicious recipe for fresh salmon cakes. It is one of our favorites. I like to serve it with a little Bearnaise sauce on the side. Absolutely fabulous!Sandra Teasleyhttps://www.blogger.com/profile/15153637779434204595noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-57391442454980184222018-09-21T17:11:24.284-04:002018-09-21T17:11:24.284-04:00Chef John,
I just want to thank you for this delic...Chef John,<br />I just want to thank you for this delicious fresh salmon cake recipe! It is one of out favorites. I like to serve it with a little Bearnaise sauce on the side! Absolutely fabulous!Sandra Teasleyhttps://www.blogger.com/profile/15153637779434204595noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-91308957615673968702018-01-22T07:33:30.435-05:002018-01-22T07:33:30.435-05:00I made the salmon cakes last night for GF and me, ...I made the salmon cakes last night for GF and me, and they were delicious, even though I used farmed Atlantic salmon. This was a trial run: we have friends coming for a birthday next month, and I'll make the full batch for them, and yes, I'll use Pacific salmon (I grew up eating locally in the Puget Sound area).Toklinemanhttps://www.blogger.com/profile/02434178999808000093noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-88194595282915622272016-02-25T13:04:30.054-05:002016-02-25T13:04:30.054-05:00We recently got a Costco here in New Orleans (yay!...We recently got a Costco here in New Orleans (yay!) and they sell frozen wild-caught salmon. I've read a lot lately about using farm-raised salmon, much of it not very pleasant. So, do you think it's better to use frozen wild-caught or fresh farm-raised, for this recipe or just in generalGretchenhttps://www.blogger.com/profile/17062597786745469693noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-12850276821710912822016-01-03T18:29:54.322-05:002016-01-03T18:29:54.322-05:00my patties fell apart i don't know what i did ...my patties fell apart i don't know what i did wrong! as i was cooking Anonymoushttps://www.blogger.com/profile/14237066342713473495noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-78979662529479415852015-08-02T22:58:58.480-04:002015-08-02T22:58:58.480-04:00Hi Chef! You say to chill these in the fridge for ...Hi Chef! You say to chill these in the fridge for 1-2 hours. Any reason you can't make these the night before and leave them fridge about 22 hours for the next day? Or maybe the morning of - about 9 hours before?<br /><br />Big fan! Your channel helped me fool my girlfriend into thinking I could cook, and now she loves your recipes too! Do you ever do events in SF? We'd love to pay money to enjoy your cheesy jokes and/or cooking instruction. BBTGosshttps://www.blogger.com/profile/13492933427463410890noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-88308691642223525452014-12-15T12:54:07.348-05:002014-12-15T12:54:07.348-05:00What do you think about baking them instead?What do you think about baking them instead?mOnOhttps://www.blogger.com/profile/11828370802632058629noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-57874739495489187082014-10-08T00:30:06.179-04:002014-10-08T00:30:06.179-04:00Delicious. I'm really big fan of salmon and th...Delicious. I'm really big fan of salmon and these salmon cakes were pretty good.Adamhttps://www.blogger.com/profile/08941056262999832697noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-22676659339276340722014-09-28T09:52:47.154-04:002014-09-28T09:52:47.154-04:00YiKeS! Sorry to say chef, but it almost seems crim...YiKeS! Sorry to say chef, but it almost seems criminal to me to see dat' fine filet of salmon get minced up as if it were a burger. In any event me thinks dat' the canned salmon purchased at da' Dollar Store be jest' fine fer' folks like me on a budget. I gots' to go now cuz' I be a goin' fishing today fer' sum' square grouper. Wish me luck! Thanks! Your're da' best!S/V Blondie-Doghttps://www.blogger.com/profile/07268709289021314706noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-45717025518770963622014-09-23T13:53:05.263-04:002014-09-23T13:53:05.263-04:00Cannot wait to try this!Cannot wait to try this!internal_insomniachttps://www.blogger.com/profile/01293662470972568032noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-52436183571841779482014-09-22T22:51:41.368-04:002014-09-22T22:51:41.368-04:00I just made restaurant quality salmon cakes in my ...I just made restaurant quality salmon cakes in my kitchen. Thanks for this recipe, it is delicious. I served it with a tomato salad (per your suggestion) and mashed potatoes. My wife hasn't really appreciated some of my other seafood cake experiments (experiment is a euphemism for disaster), but she was very complimentary of this one. You are the only food blogger that I regularly follow. Please continue.Anonymoushttps://www.blogger.com/profile/04871613025636711365noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-16952459869917363532014-09-22T14:00:59.684-04:002014-09-22T14:00:59.684-04:00Delicious! I served over your corn recipe from ca...Delicious! I served over your corn recipe from canned salmon, totally yummy. I cut recipe in 1/2 so I didn't have to freeze leftovers as per your suggestion of not freezing!<br /><br />Even my non foodie husband raved....<br /><br />Wild salmon was on sale...good timing..thanksrancholynhttps://www.blogger.com/profile/00908742648021568285noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-68714594015107285062014-09-20T19:50:41.837-04:002014-09-20T19:50:41.837-04:00These are delicious. Used frozen salmon on sale an...These are delicious. Used frozen salmon on sale and these turned out SO moist and flavorful. I ended up cooking a teeny bit longer just to get the internal temp to 140 degrees. I also added the juice of a small lemon to the mix as well as some lemon zest. Absolutely will be making these time and time again.Days2Dreamhttps://www.blogger.com/profile/08221502950196665628noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-1696267721608491182014-09-19T19:48:06.310-04:002014-09-19T19:48:06.310-04:00Joe, sounds good to me!Joe, sounds good to me!Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-74439655989637878362014-09-19T19:47:28.201-04:002014-09-19T19:47:28.201-04:00old salmon cakes http://foodwishes.blogspot.com/20...old salmon cakes http://foodwishes.blogspot.com/2008/12/theres-nothing-in-house-salmon-cakes.html<br />Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-89160860313768171202014-09-19T19:10:17.693-04:002014-09-19T19:10:17.693-04:00You know I've never had fresh salmon patties. ...You know I've never had fresh salmon patties. Yeah, we call them patties. Anyway, never had fresh I've always used canned. Also, I usually put a bit of lemon juice and dill weed in there too and I use eggs not mayo. I can see where that would add extra moisture too. Going to have to try your recipe. Thanks. Joshhttps://www.blogger.com/profile/12573146777030179645noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-58348512391908314402014-09-19T19:04:51.001-04:002014-09-19T19:04:51.001-04:00I know this has nothing to do with this recipe but...I know this has nothing to do with this recipe but I have a ? do you think if I combine your spicy penne pasta recipe with your vodka sauce with bacon and spicy sausage it would turn out good looks like almost the same recipe just want to do it with vodka in place of the white wine plus bacon and hot sausage<br /> Anonymoushttps://www.blogger.com/profile/01743273117388472358noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-50170345318165782692014-09-19T14:23:40.130-04:002014-09-19T14:23:40.130-04:00Couldn't find the canned salmon cakes video, c...Couldn't find the canned salmon cakes video, can you share a link?The Calico Cathttps://www.blogger.com/profile/06319271181930512880noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-28676067527886592212014-09-19T12:34:20.597-04:002014-09-19T12:34:20.597-04:00Posting 1,001 like a boss. Can't wait to try t...Posting 1,001 like a boss. Can't wait to try this one!Dan and Hilaryhttps://www.blogger.com/profile/05170004216689745629noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-83615042091065323042014-09-19T11:03:47.808-04:002014-09-19T11:03:47.808-04:00Sorry, I've never tried to freeze, but probabl...Sorry, I've never tried to freeze, but probably before cooking. Thawing and cooking already cooked food usually doesn't go too well. We have a canned salmon cake video, so check that out. Enjoy! Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-61617141924302962182014-09-19T10:17:45.108-04:002014-09-19T10:17:45.108-04:00If you were to freeze left overs would you freeze ...If you were to freeze left overs would you freeze before frying or after? Also, if using canned salmon, any additions to make less dry?<br />This looks yummy, thanksrancholynhttps://www.blogger.com/profile/00908742648021568285noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-15634766850421102332014-09-19T01:55:25.257-04:002014-09-19T01:55:25.257-04:00Chef John, some of us have no other reasonable gro...Chef John, some of us have no other reasonable grocery store options besides Wally World. I live in an area that's rather "country," and while I love its many charms, I wish I had a better grocery store. Until then, farm raised it is for me. :-(Sandyhttps://www.blogger.com/profile/01144855041047101653noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-34769452942838486672014-09-18T23:56:22.065-04:002014-09-18T23:56:22.065-04:00The first thing I thought of was.......Parmesan cr...The first thing I thought of was.......Parmesan crusted!!Yardog59https://www.blogger.com/profile/05014648168473394468noreply@blogger.com