tag:blogger.com,1999:blog-7173052990851751381.post647321241148446306..comments2024-03-18T06:57:55.423-04:00Comments on Food Wishes Video Recipes: Easy Homemade Chocolate Sauce – I Really Wanted To Call This Hot FudgeChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger52125tag:blogger.com,1999:blog-7173052990851751381.post-25256672867674749842017-06-29T23:51:00.948-04:002017-06-29T23:51:00.948-04:00I made this tonight but used corn starch instead a...I made this tonight but used corn starch instead as I didn't have white flour and it turned out great ,thanks dear Anonymoushttps://www.blogger.com/profile/02496275619951172061noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-2916433900984298642017-04-07T12:36:36.834-04:002017-04-07T12:36:36.834-04:00Chef John,
Can I omit the flour and substitute th...Chef John,<br /><br />Can I omit the flour and substitute the milk for the flour? Would it still taste good?Sanyiehhttps://www.blogger.com/profile/17130007226875797423noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-28688046261393255782017-03-23T22:43:02.454-04:002017-03-23T22:43:02.454-04:00Chef oh, this is... this... is... AMAZING. It'...Chef oh, this is... this... is... AMAZING. It's just SO GOOD. It's so good, the ice cream paled in comparison. This is a keeper. I followed it exactly, and it's the best chocolate sauce I have EVER had.<br /><br />Thank you so much. I love your blog, and your youtube channel. Please keep up the great work! More! More, I say.... <br /><br />yum yum yum!Stark Radiohttps://www.blogger.com/profile/07794665106402314809noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-46505763793718928822016-10-04T23:33:57.186-04:002016-10-04T23:33:57.186-04:00My husband when having this sauce served on top of...My husband when having this sauce served on top of Chef John's awesome Minute Chocolate Mug cake, going after every morsel intently:<br /><br />"It's great but...but.."<br /><br />Me:<br /><br />"But? There's no 'but' here!"<br /><br />Him: "BUT, it needs to be served with a tiny spatula so I can get it all out!"<br /><br />Me, thinking to myself: "Yes! A freakishly small tiny spatula..."<br />Anonymoushttps://www.blogger.com/profile/07442643219801696727noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-8620336398048755922016-03-14T18:50:54.209-04:002016-03-14T18:50:54.209-04:00Thank you very much for the recipe. Everyone said...Thank you very much for the recipe. Everyone said that they have never tasted better!Anonymoushttps://www.blogger.com/profile/16638813613641592170noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-83386255462867150942015-12-25T18:38:07.782-05:002015-12-25T18:38:07.782-05:00Love your recipes. This came out way too thick for...Love your recipes. This came out way too thick for some reason. Had to add water.Anonymoushttps://www.blogger.com/profile/17988626989375106706noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-63551463392428069222015-02-06T12:30:16.331-05:002015-02-06T12:30:16.331-05:00great recipe, so much so that I can't wait for...great recipe, so much so that I can't wait for the hot fudge.Anonymoushttps://www.blogger.com/profile/07565349028053558848noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-6581587346498816922014-06-08T14:24:16.251-04:002014-06-08T14:24:16.251-04:00The video said about cooking it for 6 minutes. At...The video said about cooking it for 6 minutes. At about a minute and a half the sauce thickened abruptly like a chocolate thick custard! Saved it by adding about 8 tablespoons milk, one at a time and it turned GREAT!!! Thank you Chef John!<br /><br />Probably messed up my measurements as I don't have a proper "cup". Georgehttps://www.blogger.com/profile/03530255181519841810noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-41177792243844398762013-11-05T13:48:56.070-05:002013-11-05T13:48:56.070-05:00Thank you! Thank you! Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-7544759510674135102013-11-05T13:20:33.814-05:002013-11-05T13:20:33.814-05:00Dear Chef John
I am from santa Cruz de la Sierra i...Dear Chef John<br />I am from santa Cruz de la Sierra in the country of Bolivia, I am a Bolivian, and have discovered your blog where I have seen a recipe that I have been looking for some long time now, finally found it in your blog, this recipe is the home made chocolate sauce, we use it to pour it on top of a frozen cake, we know how to makwe the frozen cake, but did not have the sauce, let me tell you that our invited friends were delited with the ice cake and the chocolate topping, God bless you for this blog and I thak you a million times.Anonymoushttps://www.blogger.com/profile/12426473402010498790noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-7136311775849799192013-04-16T11:13:09.825-04:002013-04-16T11:13:09.825-04:00this is what i use... http://www.amazon.com/Guitta...this is what i use... http://www.amazon.com/Guittard-Cocoa-Powder-Unsweetened-Process/dp/B0049BJG8IChef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-52932325209362875382013-04-15T21:06:23.765-04:002013-04-15T21:06:23.765-04:00Chef, did you use dutch processed cocoa or just th...Chef, did you use dutch processed cocoa or just the regular unsweetened one? Thanks for this!Anonymoushttps://www.blogger.com/profile/02399849454201128938noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-52809586869085409422012-11-06T14:17:48.129-05:002012-11-06T14:17:48.129-05:00Actually its the alcohol that evaporates, not the...Actually its the alcohol that evaporates, not the flavor, but sure!Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-13506032569521668362012-11-06T14:11:50.456-05:002012-11-06T14:11:50.456-05:00Wouldn't it be better to add the vanilla after...Wouldn't it be better to add the vanilla after the sauce has cooked down, so most of it doesn't evaporate from the couple minutes of cooking?Cantidohttps://www.blogger.com/profile/14343692881863598131noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-47266510677330524712012-06-17T14:32:02.300-04:002012-06-17T14:32:02.300-04:00JUST tried this recipe.
WOW!
My husband said "...JUST tried this recipe.<br />WOW!<br />My husband said "another VOILA moment from Sandy's kitchen". Thanks for this REALLY really good sauce, Chef John. You are 100 thousand percent awesome.<br /><br />Triple infinity.Sandnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-57043452578413973002012-05-14T20:15:43.302-04:002012-05-14T20:15:43.302-04:00Chef john: And we are gonna pour this on...
Me: BR...Chef john: And we are gonna pour this on...<br />Me: BROWNIES!<br />Chef john: Good guess,<br />Me: YES!<br />Chef john: Ice cream!!!! :D<br />Me: Are you serious?! <br /><br />Lol, Thanks Chef john! :)Fluffydungeoncatzhttps://www.blogger.com/profile/09778531028593304151noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-24173214572668828412012-05-05T10:18:02.103-04:002012-05-05T10:18:02.103-04:00very simple. American butter is always sold in 1/4...very simple. American butter is always sold in 1/4 lb "sticks" which each have 8 tablespoon marks on the foil wrapper. So, you just slice off how many you need!Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-71343990215810656852012-05-05T08:08:34.111-04:002012-05-05T08:08:34.111-04:00Maybe I am just too stupid, but... How can measuri...Maybe I am just too stupid, but... How can measuring butter in tablespoons ever be accurate? Not just in this recipe, but in general. Is it just me? Maybe because I'm German and don't know your American measuring methods? Am I supposed to melt the butter first and then measure it? I just don't understand how this works... I mean, if butter was liquid or some powder consistency like flour, no problem. But chunks of butter? (Same thing with measuring butter in cups, by the way.)<br />Please, can somebody explain that to me? I would really appreciate that. Thank you!Susannenoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-29405499688930107492012-04-21T19:32:34.723-04:002012-04-21T19:32:34.723-04:00Hi Chef John! I'm from Brazil and I must say t...Hi Chef John! I'm from Brazil and I must say that I ADORE your blog! Your recipes are just amazing! Great work!Rafaelanoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-54763749036194214312012-04-16T13:04:21.917-04:002012-04-16T13:04:21.917-04:00Is it weird that I made this and it turned into a ...Is it weird that I made this and it turned into a super thick syrup that resembled fudge when cooled? XD Should I lower the heat next time or add more milk or something for teh same consistency as you had in the video?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-55489067672626031632012-04-01T19:51:24.242-04:002012-04-01T19:51:24.242-04:00Okay, but why DO you pronounce it "surp"...Okay, but why DO you pronounce it "surp"?Damonnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-19757543911414851502012-03-31T08:19:24.143-04:002012-03-31T08:19:24.143-04:00Wait a minute. Mary F?! Weren't you the one wh...Wait a minute. Mary F?! Weren't you the one who was supposedly "boycotting" this site. Didn't you say you would encourage your church to do the same. WHY are you still here then? Just go away.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-74815175946681129662012-03-30T22:06:24.687-04:002012-03-30T22:06:24.687-04:00That truly is fudgy love!That truly is fudgy love!Anonymoushttps://www.blogger.com/profile/04347254148165157442noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-53227113330803512692012-03-29T15:23:56.021-04:002012-03-29T15:23:56.021-04:00shef john. your words against me are libelous.expe...shef john. your words against me are libelous.expect to hear from my church.Mary Fnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-30307166286648145002012-03-29T11:08:15.015-04:002012-03-29T11:08:15.015-04:00why was the video on youtube removed?why was the video on youtube removed?Anonymousnoreply@blogger.com