tag:blogger.com,1999:blog-7173052990851751381.post1837192288745691868..comments2024-03-29T07:48:15.799-04:00Comments on Food Wishes Video Recipes: Dijon Pan JusChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7173052990851751381.post-18963964266433367292011-12-27T11:31:29.388-05:002011-12-27T11:31:29.388-05:00id do 3 or 4 loins and probably do 3x the sauce re...id do 3 or 4 loins and probably do 3x the sauce recipe.Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-27621502777457811102011-12-27T11:18:26.594-05:002011-12-27T11:18:26.594-05:00i want to make this for a new year's eve party...i want to make this for a new year's eve party for 10 people. How much pork tenderloin would you recommend (I'm thinking 3 1 1/2 lb tenderloins?> Also, what accommodations would I make for the dijon sauce? ThanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-14899900650372005952010-12-28T22:17:57.401-05:002010-12-28T22:17:57.401-05:00thanks, I'm gonna try this technique tomorrow!...thanks, I'm gonna try this technique tomorrow!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-5456124159449931572010-03-11T17:57:37.115-05:002010-03-11T17:57:37.115-05:00YES! Very excited to learn another dish with pan s...YES! Very excited to learn another dish with pan sauce...Jesse from Detroithttps://www.blogger.com/profile/08438636760352711305noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-47491531758926669922009-11-17T20:09:45.670-05:002009-11-17T20:09:45.670-05:00I made the stuffed pork tenderloin tonight. In fac...I made the stuffed pork tenderloin tonight. In fact I am eating it RIGHT NOW! (multitasking) I created my own concoction for the pan sauce with some wine AND chicken stock among various other things that were close at hand and seemed to work in the dish. Thank you so much for all of your inspiration!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-79320471677204145692007-02-24T12:30:00.000-05:002007-02-24T12:30:00.000-05:00Thanks! You "get it"...many people don't understan...Thanks! You "get it"...many people don't understand the difference between cooking and following a recipe. Enjoy!Chef Johnhttps://www.blogger.com/profile/15030125427840815038noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-28501459327230723382007-02-23T22:59:00.000-05:002007-02-23T22:59:00.000-05:00It helps me start to think about the overall balan...It helps me start to think about the overall balance of the dish to hear the basic steps defined, deglaze, reduce, add butter. Hhearing the thought process of...savoryish filling - balance with sweeter sauce etc. Helps me think about how to cook rather than follow a recipe.<BR/><BR/>ThanksAnonymousnoreply@blogger.com