Tuesday, March 16, 2021

Corned Beef & Cabbage Shepherd’s Pie – The Casserolling of a St. Paddy’s Day Classic

Turning a classic corned beef and cabbage dinner into a shepherd’s pie makes a lot of sense, especially if you like your food piping hot. It also makes sense if you get nervous slicing and serving meat while a bunch of hungry people look on, monitoring your accuracy, as well as your... to read the rest of Chef John's article about Corned Beef & Cabbage Shepherd’s Pie, please follow this link to become a member.)

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And, as always, enjoy!

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