Wednesday, January 21, 2026

Puff Pastry Pizza Poppers - Size Matters

Puff pastry pizza sounds like a great idea. Crispy, buttery, flaky pastry topped with sauce, cheese, and your classic pizza toppings...what could go wrong? Well, if you try to make it like a regular pizza, everything. Even if you prebake the...to read the rest of Chef John's article about Puff Pastry Pizza Poppers please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Puff Pastry Pizza Poppers!


And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here

Wednesday, January 7, 2026

Cowboy Bacon - Not Totally Made Up

If you’re developing a recipe, and you’re stuck for a catchy name, all you need to do is stick the word “cowboy” in front of whatever you’re making and boom, it’s just a matter of time before it goes viral. Or course, you’ll need to sneak in some...to read the rest of Chef John's article about Cowboy Bacon please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Cowboy Bacon!


And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here