Margarita Sorbet – Turning Dessert into Happy Hour

As I may have mentioned before, I worked at a Mexican restaurant while attending culinary school, and in addition to learning a lot about the realities of life in the kitchen, I was also able to gain some valuable experience as a bartender. And I use the term loosely, since I was only allowed ... to read the rest of Chef John's article about Margarita Sorbet, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Margarita Sorbet!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

Tiny Tacos – Welcome to John in the Box

If you think regular tacos are fun to eat, just wait until you try these delicious and adorable tiny tacos. These might be about the same size as the ones at a certain fast food chain, but that’s where the similarities end. These are filled with cheese and taco beef, and not some grey-brown mystery... to read the rest of Chef John's article about Tiny Tacos, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Tiny Tacos!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

Bacon Caramel Popcorn Balls – Perfect for Subtitles

As I’ve gotten older, my eating habits have definitely improved, which isn’t saying much, since back in the day a “midnight snack” might have been a full-sized Mission-style burrito. Oh yes, those were the days. Now, we try to limit our late night... to read the rest of Chef John's article about Bacon Caramel Popcorn Balls, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Bacon Caramel Popcorn Balls!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

The Farmer’s Frittata – Just Like Grandpa (Almost) Used to Make

I love all types of omelets, but the humble frittata is probably my favorite style. One of my earliest food memories is that of my grandfather making and serving me a frittata loaded with fresh garden vegetables. Besides loving the taste, and welcomed break from milk and cereal, I was fascinated by... to read the rest of Chef John's article about The Farmer’s Frittata, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for The Farmer’s Frittata!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here.