Saturday, December 4, 2010

Food-Proofing Your iPad

I assume those of you fortunate enough to own an iPad take your tablet into the kitchen to follow along with recipes, and if you do, it's not a matter of if, but when, you spill something all over it. Well, here's a very simple solution from Wired.com using a ziplock bag and business card holder. Enjoy!

1 comment:

Eliza said...

haha that's really helpful indeed! The first thing I did when I got my iPad was cook with it.