The good news is, we’ll be back tomorrow with a recipe video for one of my all-time favorite cold summer side dishes, quite possibly invloving cucumbers. Stay tuned!
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Tuesday, May 30, 2017
A Memorial Day-Away
The good news is, we’ll be back tomorrow with a recipe video for one of my all-time favorite cold summer side dishes, quite possibly invloving cucumbers. Stay tuned!
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7 comments:
Hi chef john! Very excited about your new videos! Wasn't sure which was the best way to ask whether in YouTube or here but I'd like to request a video on how to make a crispy honey chicken. I've seen a few buuutt I'd like to see what you like:) ooo and while I'm here, I frequently go to this Lebanese restaurant where they make an amazing lentil lemony and cuminey soup and I cannot seem to recreate it! Thanks chef john!
You deserve it...I'll wait.
Can't wait CJ. Love all you put up. Making the Hoisin skirt steak tomorrow.
I'm sure the fog will clear by the afternoon.Have a great day.
Hope you had a great holiday. Looking forward to your next video.
As always, enjoy!
chef john, you can actually cook italian dishes and not have them come out horribly deformed as a lot of americans do, do you have any italian roots? Ps helo from italy (precisely from tuscany)!
chef john, you can actually cook italian dishes and not have them come out horribly deformed as a lot of americans do, do you have any italian roots? Ps helo from italy (precisely from tuscany)!
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