Ribollita - The Tuscan Bread Soup That Might Not Be Soup

This version of ribollita, or Tuscan bread soup as it’s commonly referred to, is so thick, it’s debatable whether it’s even actually a soup anymore, but one thing no one can argue about is just how delicious, and deeply satisfying this rustic...to read the rest of Chef John's article about Ribollita please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Ribollita!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here.