Apparently the official National Corned Beef Hash Day is celebrated on September 27, which is as arbitrary as it is ridiculous. Everyone knows the real National Corned Beef Hash Day follows St. Patrick's Day.
If you have some leftover corned beef, you should seriously consider making the hash recipe below. There really isn’t anything like a plate of crusty corned beef hash. Topped with a perfectly poached egg, it's not only a classic breakfast (and proven hangover cure), but makes for one hell of a dinner. To read the original post, and get all the ingredients amounts, click here. Enjoy!